The Newscaster/Nature Coast News
PAGE 7 - February 24, 2010
Food Ranch Meat Specials
Fresh Ground Chuck
Whole or Half
You Be The Butcher!
$2.19
USDA Western Angus Beef
or Ground Round
Boneless
$1.89
$2.89
Lb.
Whole in the Bag
Lb. Pork Loins
Sirloin Tips
Lb.
Boneless Center Cut
$2.99
9-10 Lb. Avg.
Fresh Ground
$2.29
Pork Chops $2.99Lb.
Well Trimmed Beef Sirloin
Lb.
Sirloin
Tip Roast Sold As Roast Only
Lb.
Fresh Pork Baby Back
Boneless Skinless
USDA Western Beef
Porterhouse Steak
$3.69
Ribs
Chicken Breast
$6.99
$2.29
Lb.
Lb.
$1.99 Spare Ribs
Lb.
Fresh Pork
T-Bone Steak
Boneless Chicken
$2.69
$6.89
Tenders
Lb.
Lb.
CAROLINA PRIDE
CAROLINA PRIDE
CAROLINA PRIDE
$1.99
Reg. or Thick
Hot or Mild Roll
Reg. or Beef Cocktail
Sliced Bacon
Sausage
Smokies
1 Lb. Roll
99
12 Oz.Pkg.
$1.99
4
$1.79
Ole Carolina
Sliced Bacon
14-16 Oz.Pkg.
12 Oz. Pkg.
Dairy
Frozen
tv
Flavorite
Cheese
Yoplait Light Yogurt
8 Oz. Chunk or
Blue Bunny
Coles Cheese Sticks
6 Oz.
Shreds, Excludes
Ice Cream
Swiss
or Pizza Sticks
$1
5/$2
33
4.5 Qt. Tubs
11.5 Oz.
$599
2/$5
Jello Pudding or
Blue Bonnet Margerine
Banquet Meals
Ore-Ida Potatoes
Gelatins
Reg. or Light
32 Oz. Fries
15 Oz. Tub
6 Pack Var.
20 Oz. Tator Tots
5-11 Oz.
994
2/$5
or Crispers
$100
$2
99
FARM TO MARKET FRESH
Mich. Rome California Sweet Ripe
Idaho
Red Ripe
Produce
Roma Tomatoes
Apples
Baking Potatoes
Navel Oranges Cantaloupes
Specials
4 Lb.
3 Lb.
Bag
Bag
2/79
2/$4
2/$5 $2
$1
4
99
29
Ea.
Lb.